I went to SAFF today! What is SAFF? Southeastern Animal Fiber Fair. Amazing fun, beautiful colors, incredible textures, soft wool, curly mohair, yarn, roving, fleeces, dyes, knitting needles, spindles, wheels, carders, you name it if it has to do with the preparation of fiber or use of fiber it was all there! Even the animals were there. Adorable alpacas, cute little Shetland sheep, curly angora goats, and this crazy fun ram! I think he was there last year, or perhaps it was his brother I'm not quite sure. I was so tempted to buy an animal today. If I didn't live in the city limits I would have for sure. I guess I'm lucky I haven't moved out into the country yet!
So what did I buy? Well I kept it minimal this year. I already have bins of yarn to knit, and boxes of roving and fleeces to spin. I only added one skein of sock yarn. I'll be knitting that up come November 1. The yarn is hand painted. It looks like tie dye when it is knit up into socks. I'm thrilled! After yesterday's adventure into the world of dyeing and my stroll down memory lane with tie dye I couldn't resist! I also picked up some Suri Alpaca locks and Angelina to add to an art batt I'm thinking of carding this week. (That is a whole new adventure. The Drum Carder Adventure shall commence in November as well.) Finally I purchased a small amount of silk hankies for spinning. I've seen them around and have been interested in spinning them. These are white. Tomorrow, if I have any energy after my long Sunday run, I'm going to play with my food coloring dyes again. I though it would be fun to drip dye these hankies and then spin them up. I must say the Muse was quite content to go to SAFF this weekend!
After my busy morning filled with fiber adventures I went off to the health food store for food inspiration. I was convinced the Muse would be equally as vocal given the opportunity to pick and choose from organic healthy foods as she was to pick and choose from all the wonders at SAFF. She didn't disappoint! I walked around gathering some staples, cold pressed olive oil, GF sriracha sauce, canned beans, canned diced fire roasted tomatoes, and fresh greens for salad. I don't usually use hot sauce on my foods but the others that live in my house love it so I felt it was important to purchase a fresh bottle so we don't run out.
When I returned home, I wanted to make a simple one pot meal so I could spend my afternoon spinning. After looking at all those beautiful hand spun yarns and new wheels I couldn't neglect my wheel and current spinning project! I finished my yarn and made a simple three bean chili.
Simple Three Bean Chili
3 cans (15-16 oz) beans of choice, rinsed and drained
1 can (28 oz) fire roasted tomatoes
1 can (28 oz) crushed tomatoes
1 medium onion, chopped
1 small jalapeno pepper, seeded and chopped
1 habanero pepper, seeded and chopped
3-5 cloves garlic, chopped fine
2 TBS olive oil
2 TBS chili powder
In a large pot saute the onion and peppers in the olive oil, just before the onion is clear add the garlic and continue to saute until the onion is clear. Add all the other ingredients and stir to combine. Simmer on low heat for 45 minutes. Serve with sliced scallions on top and a green salad on the side.